Nicaragua - San Juan Del Rio Coco - 10 oz
$26.00
Shipping calculated at checkout.
We think every coffee roaster should have a Honey processed Nicaragua coffee and this is the one we have chosen. With notes of semisweet chocolate, peanut butter & jelly, and kumquat this single origin option will give you unique and well-balanced flavors to enjoy in any cup.
NOTES
- Our coffees go through a rigorous quality-testing process every single step of the way. By being fully, vertically integrated we are able to say with ultimate confidence that this is a Solid coffee.
- Every bag of coffee is freshly roasted-to-order. We ship out your beans within 48 hours of roasting for maximum freshness. Coffee is best enjoyed between 30-40 days from the "Roast Date" on the bag for optimal flavor.
- Solid is meant to be served one way, your way. At our cafes, we serve espresso and V60, but our coffees can be enjoyed with Aeropress, Cold Brew, or any other way you like!
Flavor Profile: Semisweet Chocolate / PB&J / Kumquat
Origin: Nicaragua
Region: San Juan del Río Coco
Roast: 2/6
Process: Honey
Altitude: 1250 meters
Net Weight: 10 oz
Whole Bean
Best option for freshness.
Course Grind
Best for traditional brewing, pour-over, etc.
Fine Grind
For espresso or Moka pot.
