Vietnam - Lam Dong - 10 oz
This Vietnam brings bold character to any cup of coffee, whether its through a phin filter or brewed from a 10 cup coffee maker. We found the best beans available from this region to add complexity to the Vietnamese coffees we all know and love. Perfect for your traditional Viet iced coffee & condensed milk!
NOTES
- Our coffees go through a rigorous quality-testing process every single step of the way. By being fully, vertically integrated we are able to say with ultimate confidence that this is a Solid coffee.
- Every bag of coffee is freshly roasted-to-order. We ship out your beans within 48 hours of roasting for maximum freshness. Coffee is best enjoyed between 30-40 days from the "Roast Date" on the bag for optimal flavor.
- Solid is meant to be served one way, your way. At our cafes, we serve espresso and V60, but our coffees can be enjoyed with Aeropress, Cold Brew, or any other way you like!
Flavor Profile: Smoked Caramel / Roasted Hazelnut / Cacao Nibs
Origin: Vietnam
Region: Lam Dong
Roast: 6/6
Process: Washed
Altitude: 1500 meters
Net Weight: 10 oz
Whole Bean
Best option for freshness.
Course Grind
Best for traditional brewing, pour-over, etc.
Fine Grind
For espresso or Moka pot.